Healthy Snack Food Business

12 Tips For Starting A Successful Healthy Snack Food Business (2024)

Updated: January 19th, 2023

Want to start your own healthy snack food business? Here are some tips you should know:

Learn more about starting a healthy snack food business:

Where to start?

-> How to start a healthy snack food business?
-> Healthy snack food business plan
-> How to finance a healthy snack food business?
-> How much does it cost to start a healthy snack food business?
-> Pros and cons of a healthy snack food business

Need inspiration?

-> Other healthy snack food business success stories
-> Marketing ideas for a healthy snack food business
-> Healthy snack food business slogans
-> Healthy snack food business names
-> Healthy snack food business Instagram bios

Other resources

-> Profitability of a healthy snack food business

We've interviewed thousands of successful founders at Starter Story and asked what advice they would give to entrepreneurs who are just getting started.

Here's the best advice we discovered for starting a healthy snack food business:

#1: Joe Oblas, founder of Stryve:

We chatted with with Joe, founder of Stryve ($/month). In our interview, Joe says:

Always raise at least twice the capital that you believe that you will need.

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#2: Julien DUTHEIL CORBIOLI, founder of Natura Wellness :

We chatted with with Julien, founder of Natura Wellness ($150K/month). In our interview, Julien says:

Any entrepreneurs know that entrepreneurship is a lifetime struggle. It never stops and you never really “made it” If you are not ready to face that and solve problems all day long then do not choose that life.

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#3: Ashley Drummonds, founder of ABS Protein Pancakes:

We chatted with with Ashley, founder of ABS Protein Pancakes ($25K/month). In our interview, Ashley says:

See your entrepreneurial journey as a marathon and not a sprint. It’s the daily things you do that keep you moving forward.

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#4: Ryan Chen, founder of Neuro:

We chatted with with Ryan, founder of Neuro ($500K/month). In our interview, Ryan says:

Just start, since nothing will ever be perfect in the beginning and things will always evolve.

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#5: Louisa Mesquita Bakker, founder of Funky Fat Foods:

We chatted with with Louisa, founder of Funky Fat Foods ($20K/month). In our interview, Louisa says:

I know now that we have a product that is perfect for retail and less perfect for worldwide shipping, which is the complete opposite of the idea I had when starting.

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#6: Krik Angacian, founder of CandyCan:

We chatted with with Krik, founder of CandyCan ($15K/month). In our interview, Krik says:

At the end of the day making decisions should be taken after collecting a wide group of consultation and advice and making your own decisions.

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#7: Julien DUTHEIL CORBIOLI, founder of Natura Wellness :

We chatted with with Julien, founder of Natura Wellness ($150K/month). In our interview, Julien says:

Learn from what you’ve done wrong and always try to improve yourself.

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Read the full interview ➜

#8: Casey and Vanessa White, founder of Jaju Pierogi:

We chatted with with Casey, founder of Jaju Pierogi ($80K/month). In our interview, Casey says:

We couldn’t keep up with the demand, so we knew we had something to explore and develop further.

Additionally:

We realized early on that our followers enjoyed us, the two sisters, the co-founders. People were invested in our success and followed us wherever we went. Our story resonated with people.

Further:

It seems scary, taking the leap, but living a very monotonous, predictable life is also pretty scary. There isn’t that much to lose and so much to gain from the experience.

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#9: Krik Angacian, founder of CandyCan:

We chatted with with Krik, founder of CandyCan ($15K/month). In our interview, Krik says:

Although having a well-thought-out plan and strategy is important, it’s also important to get moving and start selling a product.

Additionally:

The goal in the future is to grow our presence on TikTok with native influencer content as well as in-house content.

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Read the full interview ➜