Restaurant Menu Business

Restaurant Menu Business Success Stories [2024]

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Updated: October 8th, 2024

A restaurant menus business involves designing, creating, and printing menus for restaurants, cafes, and other dining establishments.

You will work closely with restaurant owners to craft visually appealing and informative menus that showcase the establishment’s offerings.

By providing a professional and enticing menu, the restaurant menus business helps restaurants attract customers and enhance their overall dining experience.

The opportunity is lucrative due to the continuous demand for menu updates, redesigns, and high-quality prints. This is because restaurants strive to stay competitive and maintain an attractive presentation for their customers.

In this list, you'll find real-world restaurant menu business success stories and very profitable examples of starting a restaurant menu business that makes money.

1. MustHaveMenus ($3.6M/year)

Jim Williams, founder and CEO of MustHaveMenus, came up with the idea for his business by recognizing the need to replace aging desktop publishing tools used by restaurants with a menu design tool on the web. He also envisioned a wide selection of templates to make it easy for restaurants to establish strong branding and communication. Despite facing technological challenges initially, MustHaveMenus attracted thousands of restaurant users and has since expanded its product lines to become a one-stop-shop for all restaurant marketing design needs.

How much money it makes: $3.6M/year
How many people on the team: 25

How I Started A $300K/Month Easy Online Menu Designer For Restaurants

MustHaveMenus is a cloud-based design and print service for restaurants that allows them to quickly create professional menus and marketing materials in just a few clicks, using templates and an easy-to-use editor, making it a one-stop-shop for all their design needs.

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1. MustHaveMenus ($3.6M/year)

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