Home Bakery

2 Home Bakery Success Stories [2024]

Updated: September 6th, 2024

In this list, you'll find real-world home bakery success stories and very profitable examples of starting a home bakery that makes money.

1. The Perfect Loaf ($360K/year)

Maurizio founded The Perfect Loaf back in 2013 when he faced difficulties in finding comprehensive instructions for his bread-making experiments.

Fueled by the desire to share his learnings and help others in their bread-making journey, he started documenting his experiments and sharing them with the world to benefit others.

Today, The Perfect Loaf remains a valuable resource for sourdough bread-making enthusiasts seeking to perfect their craft.

How much money it makes: $360K/year
How many people on the team: 4

SMALLBORDER

How This Software Engineer-Turned-Baker Built A $360K/Year Baking Business

Learn how Maurizio Leo turned a passion for sourdough bread into a successful business, with nearly 100,000 email subscribers and an impressive 72 percent open rate, generating an average of $30K per month and $360K per year in revenue.

Read by 313 founders

2. Moco Choco ($30K/year)

A Yemeni by birth, Gaza was looking for a business to start when she shifted to New York, and had attented an expo called The Chocolate Expo in Long Island. Gaza's sweet tooth got the best of her and seeing how people were making a living out of it, she was the first one to start such a business in her neighbourhood in Brooklyn.

How much money it makes: $30K/year
How much did it cost to start: $2K
How many people on the team: 0

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How I Started A Bakery Business In Brooklyn During Peak Covid That Now Makes $30K In Annual Revenue

Moco Choco is a profitable Brooklyn-based private bakery that specializes in custom cakes, cookies, and chocolates, grossing around 60-80% on products that range from $70 to $650 and whose founder started the business amidst the COVID-19 pandemic in early 2020.

Read by 1,673 founders